El Ministerio Público, a través del gerente de peritaje Danny Humpire, detalló la presencia de bacterias en conservas, arroz y avena que se regaló en canastas.
El Ministerio Público, a través del gerente de peritaje Danny Humpire, detalló la presencia de bacterias en conservas, arroz y avena que se regaló a las personas en Lambayeque y el Callao. “Es tóxico y van a hacer daños intestinales”, dijo el experto. (Fuente: América TV)
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